Deepika Padukone and Ranveer Singh’s reception menu was a foodie’s delight

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Deepika Padukone and Ranveer Singh‘s wedding reception certainly lived up to its hype! The grandeur and royal reception took place at Deepika Padukone‘s hometown i.e. Bengaluru. The event saw a couple getting dressed elegantly and regally. This reception will be followed by receptions on November 24, 28 and December 1.

The guests at Ranveer Singh and Deepika Padukone’s wedding reception were being treated to Vietnamese , Italian, Chinese, South Indian and Thai cuisine. They were being welcomed with coconut water and shikanji, reported The Indian Express. Ranveer Singh was at his chivalrous best and behaved like a proper gentleman!

According to a report in PinkVilla, DeepVeer’s wedding reception had four types of curd rice besides other South Indian exotic delicacies. The venue was also pristine and it looked like every design was given perfect attention.

The reception also saw sports personalities such as Anil Kumble, Venkatesh Prasad and PV Sindhu in attendance. The exuberant reception matched up to the wedding and it looked like Deepika and Ranveer were enjoying themselves and were being natural.

Deepika Padukone and Ranveer Singh’s journey will no doubt have its ups and down. But, one thing is for certain that they are two bodies incorporated into one life.

Also Read: Deepika Padukone and Ranveer Singh made their entry at Bengaluru reception on THIS peppy song