5 ingredients that make Saif Ali Khan’s ‘Chef’ an incredibly delicious recipe

A cook who earlier cooked ‘Airlift’

Wise was the man who said, a film is a director’s medium. Raja Krishna Menon’s ‘Airlift’ not only demonstrated a historical event thoroughly, but also echoed how millions of Indians felt about it. In truest meaning, it was a caress to the patriotism lying inside. When the same person comes up with another film, how can we not watch that? Photo Credit : Instagram@rajamenon

Spices, straight from life’s kitchen

Love of a father. Resentment of a son. How concealed attachments stir us from within. Love that fades away but refuses to die. Every component of ‘Chef’ is way too familiar, way too relatable. Photo credit: YouTube

Carefully stirred by Saif Ali Khan

Here comes the secret of deliciousness. From ‘Happy Ending’ to ‘Rangoon’ and a couple of films in between, Saif’s films were somehow not working out. But not that he let us question his mettle in any of the films. In ‘Chef’, he is back with his matured, subtle self and we can vouch he will nail it. Photo credit: YouTube

Garnished with right quantity of emotions

‘Chef’, although it is an emotional film, doesn’t go overboard. The film is a moving watch, but isn’t heavy on your senses. It is an act of efficiency to indulge in emotions but also know how to keep it restrained when necessary. Photo credit: YouTube

Suits almost everyone’s taste buds

Pasta or chole bathoore, what’s your pick? The streets of USA or the mohallas of Chandni Chowk, which one would appeal to you more? Whichever it is, ‘Chef’ is something you’d like savouring. It is a film made for a versed audience; those swearing by eternal bonds of relationships, and those adopting to the fast-changing face of life too. Photo credit: YouTube