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Coronavirus Lockdown: Here’s what our Bollywood celebs are eating to cope with the quarantine blues
Coronavirus has been spreading rapidly all over the world. Everyone has been completely caught off guard and are left with no choice but to stay in self-isolation. People across the world have been advised to stay indoors in what we call quarantine as it is the only precautionary measure that will keep us from contacting the virus.
Now, while you are locked down in your house, you are bound to get bored and if you are a foodie you know that food can make everything better especially these quarantine blues that have been in full Force lately. Bollywood celebrities too are stuck at home due to COVID-19 and here’s what they are munching on to keep those quarantine blues at bay.
Here’s what our Bollywood celebs are eating to cope with the quarantine blues
Deepika has gone down the good old dessert way during her quarantine as she took to her Instagram to share a picture of her dessert that looked like heaven with gooey chocolatey goodness. The caption read, “Season 1:Episode 4 Three Two…ChaChaCha!!!🙈 (Un)Productivity in the time of COVID-19!😷 #dessert #dessertporn(sic)”
Saiee too has been cooking in the kitchen with her father Mahesh Manjrekar. Saiee took to her Instagram to share videos from the cooking session and can we say that it looked absolutely appetizing. It was good old Indian healthy hearty meal that included eggs and rice. The caption read, “sab haath bataao! swipe to see the final outcome🥳(sic)”
Malaika has gone down the healthy Road with healthy yet delicious meals, that included vegetable curry and gluten-free vegan bread. Malaika took to her Instagram to post a video of herself cooking the delicacies and encouraged people to stay safe.
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I love to cook! I love cooking for my family and friends but with my busy schedule, I hardly get time to pursue this passion of mine. But with this self isolation upon us, I thought of utilising this time in a constructive and healthy way by cooking some sumptuous and delicious 'Malabari veg stew for the soul'. I have got this recipe from mom @joycearora and a bit from my friend Maunika @cookinacurry who's a lovely cook. Everyone at home simply loves this stew and we are going to have it with some white rice and some delicious gluten-free, vegan chickpea bread that my friend Raveena @iamayogisattva made for me. M in for a lovely treat, I hope you too utilise this time to do something positive and healthy. Stay calm and stay safe! #stayhome#quarantine #covid_19
Shilpa Shetty, being the big fitness influencer that she is, has taken to her social media profile to encourage her fans to eat healthy as she shared a recipe of granola bars. So you can be rest assured that you won’t be gaining any extra kilos during this quarantine.
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I truly believe what can’t be cured, must be endured; and endure it, I will! Keeping yourself busy, sticking to a clean diet, and staying fit even when there are enough reasons to not do so, is an example of discipline. It’s most needed to keep you on track and not sweep over all your progress. So, to make the most of my time off work and at home, I’ve been whipping up something new almost every day. Today, I’ve made the Granola Bars at home. It’s easy-to-make and is a lot quicker than regular cakes and bars too. Here’s how you can make it at home too! Ingredients: * 1.1/2cups rolled oats * 1/2 tsp salt * 1/2cup oat flour, or process oats in a blender to make your own * 1/4 cup chia seeds * 1/4 cup shredded coconut( dry) * 1/4 cup chopped, dried cranberries * 3 tbspoons pistachios * 1/4 cup almond butter * 1/2 cup raw agave or honey * 4 tbspoons coconut sugar * 1 mashed banana * 1 tsp pure vanilla extract Instructions: 1. Line an 8-inch pan with parchment paper. Set aside. 2. If you wish to bake the bars, preheat oven to 350 F. 3. Stir together all dry ingredients in a large bowl. Whisk liquid ingredients together in a separate bowl, then stir wet into dry. 4. Transfer to the prepared pan. 5. Smooth down firmly, using a second sheet of parchment or wax paper. Press down as hard as you can. 6. For no-bake healthy granola bars, chill until firm. (The no-bake option is also firmer if you use coconut oil.) 7. For baked granola bars, cook on the center rack for 18 minutes, then press down firmly again. Let cool completely before cutting into bars. #SwasthRahoMastRaho #weekendvibes #staysafe #stayhome #selfisolation #BakingGoodness #eathealthy
Sidharth had taken up a new task this quarantine and that is of cooking. The actor is trying his hand in the kitchen as he attempts to cook some ‘Butter Garlic Prawns’. It looks good though so he must have done it right. The caption read, “Well, it’s never too late to try something new! Here’s #MyAttemptAt cooking Butter Garlic Prawns for the first time which surprisingly turned out pretty well 😜 Make the most of this time guys and keep trying new things 👨🍳”
Karisma is making her family and staff happy as she treated them to a luscious chocolate cake. Posting the pictures she wrote, “Simple pleasures of #socialdistancing Bake a cake for the family and staff at home 🎂💕
#stayhome #staysafe #familytime #nofilter”
Diljit has been keeping his fans updated with what he is cooking during his self-quarantine. The actor has been posting pictures on his Instagram story as to what he is mixing up in the kitchen.
Actor Rajkummar Rao and his girlfriend, actor Patralekhaa are staying at home and self-quarantining. He posted some pictures on his social media stories showcasing their cooking skills. The caption written in Hindi said, “The first step of cooking. Chopping vegetables. And if it is onions, you can wear glasses too.” The second picture displays the final result, “The food is ready! Chana masala, moong ki dal and quinoa. Co-chef: Patralekhaa,.”
Well, we hope that gave you some really creative ideas to spend time while you guys are indoors. Till then you guys stay safe and be hooked to this space for more interesting updates.
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